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Foodservice Sanitation

Item: CBC0683

Encourages foodservice employees to maintain a clean, safe kitchen. Readers learn the importance of personal cleanliness, proper storage/preparation of food, and clean work areas in preventing contamination of food. 16 pages, 5 1/2" x 8". Retired Item Number: 15800. Spanish Retired Item Number: 15909
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Price $ 2.79 $ 1.39 $ 1.35 $ 1.15 $ 1.10 $ 1.05 $ 0.99 $ 0.89 $ 0.81 $ 0.62
For discounted pricing on larger quantities call (1800) 477-4776.
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